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  1. Replies
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    I usually use 8 pounds of wild to 2 pounds of...

    I usually use 8 pounds of wild to 2 pounds of pork shoulder. I don't use just straight pork fat as it usually is too greasy for me. I highly recommend the Trail bologna mix from LEM Products. I...
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    My tag turns into a cow tag in November but I...

    My tag turns into a cow tag in November but I don't think they will be down even by then. Thanks for the input. I'll let you know if I hear or see anything in the next couple weeks.
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    I've found 2-3 parts sugar to 1 part salt seems...

    I've found 2-3 parts sugar to 1 part salt seems to work fairly well. I use this formula for dry rubs as well as brines. As for the other flavors thats up to you. I have sprinkled them with lemon...
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    judges ruling on Wyoming and wolves

    Hard to believe this forum isn't blowing up with this topic. Federal judge trying to make rules for those of us that live with them everyday. Unbelievable! Here we go again! Guess I shouldn't...
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    I used to live in Chadron and then in Rushville. ...

    I used to live in Chadron and then in Rushville. Loved the ML seasons Nebraska offered. Was able to harvest a couple antelope and a lot of deer with my smoke pole when I lived there. Great looking...
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    My kids first antelope hunt.

    10698My kids went on their first antelope hunt with me this weekend. I had coaching commitments on opening day so we didn't get to go out until that night. We got out to our area after dark and set...
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    The rut is on. I was on Miller mountain today...

    The rut is on. I was on Miller mountain today scouting antelope and my kids and I watched a herd bull bugling his head off and chasing cows for about 20 minutes. I know that doesn't help you much...
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    Have you tried making ham out of the roasts or...

    Have you tried making ham out of the roasts or larger primal cuts? LEM Products sells ham making kits. I have used the "Sweeter then Sweet" kit with rump roasts from deer and goose breasts and it...
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