Congrats! Sounds delicious!
Good job...Do you process the meat yourself or have it done by someone?
We do it all are self. From Cutting and Grinding. To Smoking with Hickory or Cherry wood and Packaging... We have built are own Smoke House to Smoke All are Wild Game and Fish With....
Good on you. I need to learn how. I still pay to have sausage made, our local company does a great job but it gets expensive!
Way to fill the freezer Mad Man. That one will eat good!