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  1. #11
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    Great idea, I love cooking wild game and am wanting to get more into making my own sausage and stuff.

  2. #12
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    Quote Originally Posted by ivorytip View Post
    oh and scott, while your at it, may as well throw in a camp cheff or something like thathaha jk jk
    Ivory did you just say you are going to donate a smoker to be given away on the forum? LOL!
    "Now two flags fly above my land that really sum up how I fee. One is the colors that fly high and proud The red, the white, the blue. The other one's got a rattlesnake With a simple statement made "Don't tread on me" is what it says and I'll take that to my grave. Because this is me. I'm proud to be American and strong in my beliefs. And I've said it before but I'll say it again 'Cause my family's always fought and died to save this land. And a country boy is all I'll ever be."

  3. #13
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    I read it as him nominating you as camp chef.

  4. #14
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    Great thread, but I think I'll stay clear of any of Ivory's recipes that include milk...

  5. #15
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    Quote Originally Posted by packmule View Post
    I read it as him nominating you as camp chef.
    So mm how many recipes can you make with keystone?

    Sent from my SPH-L710 using Tapatalk

  6. #16
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    Alaskan halibut nuggets!

  7. #17
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    I don't think we'd want this anywhere near the exercise forum!!!! Man those look tasty!!!
    TICK
    TALL, WIDE and HANDSOME


    "The will to win, the desire to succeed, the urge to reach your full potential... these are the keys that will unlock the door to personal excellence."
    Confucius

  8. #18
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    Fresh Caribou Kabobs; 2013 Alaskan hunt north of the brooks range

  9. #19
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    Quote Originally Posted by woodtick View Post
    I don't think we'd want this anywhere near the exercise forum!!!! Man those look tasty!!!
    Right some of them might get to tempted.

    Sent from my SPH-L710 using Tapatalk

  10. #20
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    Quote Originally Posted by woodtick View Post
    I don't think we'd want this anywhere near the exercise forum!!!! Man those look tasty!!!
    That's why I'm on both!

 

 

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